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The Menu

Kitchen & Cocktails

Craft cocktails, shareables and Thai classics. Tap a section to jump.

Reserve a Table

Signature Cocktails

Thai twists on the classics. Mocktails available.

Spicy Mango Margarita

El Jimador Tequila, triple sec, zesty lime and a hint of chili warmth. (2oz)

Lady Boy Martini

Luksusowa Vodka, lime and passion fruit with frothy egg white. (1.5oz)

Lychee Martini

Luksusowa Vodka, vermouth and lychee essence, refreshingly elegant. (2.5oz)

Lychee Mojito

Captain Morgan White Rum, lime, lychee and mint. (2oz)

Asian Pear Sour

Gibson's Finest, lime, Asian pear and frothy egg white. (2oz)

Dark & Stormy Mule

Goslings Black Seal Rum, lime, ginger beer and mint. (2oz)

Henny Lee

Hennessy Cognac, lemon, pineapple and frothy egg white. (1.5oz)

Thai 75

Gordon's Gin, ginseng extract, Prosecco and basil. (3oz)

Passionfruit Aperol Spritz

Passionfruit, Aperol and Prosecco. (3oz)

Thai Basil Sangria

White and coconut rum, Thai basil, peach schnapps, prosecco fizz. (3.5oz)

Pink Lady

Gordon's Gin, grapefruit, ginger and prosecco. (2.5oz)

Thai Espresso Martini

Vodka, Kahlua, fresh espresso and sweetened condensed milk. (1.5oz)

Thai Caesar

Vodka, Clamato, hoisin, rice vinegar and Thai basil. (1.5oz)

Thai Old Fashioned

Spiced rum, triple sec, Angostura bitters and Thai basil. (2oz)

Gin-Seng

Gordon's Gin, honey, ginseng and lemon. (1.5oz)

Tropical Twist

Coconut rum, peach schnapps, cranberry, pineapple and lime.

Shareables

Made to share, with house-made peanut and cashew sauces.

Thai Beef Galbi Ribs

Tender short ribs in our secret house sauce.

Thai Satay

Chicken skewers with special spices and house-made peanut sauce.

Fresh Rolls

Rice paper with vermicelli, lettuce, cucumber and mango, house-made cashew sauce. Add chicken 1.50, shrimp 2.

Spring Rolls

Cabbage, carrots, taro and vermicelli in crispy rolls with peanut sauce.

Shrimp Rolls

Jumbo shrimp in flaky pastry with house-made peanut sauce.

Crab Wontons

Crispy pastry filled with crab and cream cheese, peanut sauce.

Thai 'Bang Bang' Shrimp

Breaded crispy jumbo shrimp with sweet Thai chili sauce.

Street Fry Dumplings

Crispy dumplings of chicken, shrimp, mushrooms, green onion and carrot, sweet and spicy sesame sauce.

Mango Salad

Green mango, carrots, green onion and peppers, topped with peanuts, fried onions and cashews.

Thai Cucumber Salad

Crisp cucumber with red onion, peppers and carrots, topped with fried onions.

Wine

Red

  • Bodacious Smooth Red, Canada
  • Tinedo Ja! Tempranillo, Spain
  • T.N.T Pinot Noir, California
  • Collevento 921 Merlot
  • Carlous Basso Malbec, Argentina
  • Frescobaldi Chianti DOCG, Italy

White

  • Jackson-Triggs Pinot Grigio
  • Baywood Chardonnay, California
  • Idyll Victoria Chardonnay, Australia
  • Gewurztraminer Riesling VQA, Pillitteri
  • Kim Crawford Sauvignon Blanc, NZ

Beer & Non-Alcoholic

Beer

Coors LightBudweiserStellaMichelob UltraCoronaRed StripeInnis & GunnSingha

Non-Alcoholic

Thai Iced TeaNespresso IntensoGreen TeaJasmine TeaFountain PopSparkling Water

Thai mains and curries are prepared fresh to order. For the full kitchen menu and today's specials, reserve a table or call (519) 657-9100.